Weekly Menu - 5/14 - 5/18
  Breakfast Lunch
Monday  Cereal, toast, juice, and milk. Roast beef and gravy, mashed potatoes, green beans, peaches, and ice cream cups.
Tuesday Scrambled eggs, cereal, toast, juice, and milk. BBQs, French fries, corn, pears, and chocolate pudding.
Wednesday  Cereal, toast, juice, and milk. Pork fried rice, stir-fried veggies, egg rolls, pineapple, and fortune cookies.
Thursday Fresh fruit and yogurt, cereal, toast, juice, and milk. Mini corn dogs, whole grain chips, fresh fruit and veggies, and rice krispy bars.
Friday Cereal, toast, juice, and milk. Cheese sticks, dipping sauce, broccoli, apples, and trail mix.